Having grown up in Wisconsin and with a majority of family in the state, this doesn't surprise me.
As part of my 2010 Mantra, I outlined a few things I would like to focus on this year.
I’m not a big New Year resolutions fan, such as “lose weight” or “hit the gym 5x per week” or “be a kinder person to X, Y or Z”. None of that really makes sense to me. It seems like people make resolutions only to know they can break them shortly into the New Year because they’ll get a chance at resetting them next year. I think you should always look at ways of improving and continually push yourself. So instead of resolutions, I prefer to set (and reset) goals. This year I'll call my goals my personal mantra.
So hey, if you check this out and see things you like, don't like or just want to say hi, we love the feedback and commentary! But given different technologies available, as a blogger you can see how many visits you get a day. When 150+ people check out your site a week, comments are highly appreciated and actually mean a lot.
... And a foot
Hey everyone,I am sure many of you have wondered the whole story on 3.2 Beer. Most people actually do not take 3.2 beer to be what it really is. Lets start with a little history....First of all 3.2 comes from prohibition. You could drink alcohol if it was less than 3.2% alcohol by weight. When it was abolished with the ST amendment some states decided to keep the 'low-point' alcohol in convenient and grocery stores. 4 states still do, Oklahoma, Kansas, Utah, and Colorado. (Terrible to think about isn't it?)
American consumers generally think of alcohol in terms of alcohol by VOLUME. The Bureau of Alcohol, Tobacco and Firearms (BATF) uses the weight measurement. Thus we get 3.2% Alcohol by weight (or less) beer sold in Colorado grocery stores.So what does that mean. The conversion is quite simple. Multiply the alcohol by weight by 1.25. Or multiply alcohol by volume by 0.8.Grocery stores sell beer that is marked as 3.2% alcohol by weight.3.2% x 1.25 = 4% alcohol by volume.
Some comparisons:New Belgium Sunshine Wheat - (Belgian style wheat beer) - averages between 4.8-5.2% alcohol by volume. Multiply by .8 and we get 3.8-4.4% alcohol by weight.
New Belgium Saison - (Belgian style saison) - 4.5-9% abv.New Belgium Tripple - (Belgian style triple)- 7-10%abv.Almost every American wheat beer averages between 3.5-5% alcohol by volume. This basically means that so called '3.2% beer." Is actually what we would call 4% beer.
We have all gotten drunk off a pack off Coors tall boys, and we have all gotten drunk off Sunshine. It takes just a little more Coors to get drunk off of. When comparing them to the beer of our wonderful microbrewery it's no argument that they are stronger. I think it's easy to believe that Coors light is 4% alcohol by volume, as Joe Hermann had stated.
Beer Myth: checked out! (correct answer). Great work Joe.
You can find all the info i used at:
How to measure the weight of alcohol
Essay on alcohol content in beer
3.2 Origins
We all know someone who can't "go" while in public. It has been laughed about in movies like American Pie where one character has to run home from school to use the bathroom. His nickname is "Shit Break". Quite hilarious.